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VINCA Arista logo top - HomepageVINCA Arista logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Hours
  • Menu
  • WINE LIST
  • Upcoming Events
  • Reserve
  • Parties
  • Gift Cards
  • Become Vip
  • Join Our Team
  • About

Our Menu

  • DINNER
  • Happy Hour

*These items may be served raw or undercooked based on your specification or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Starters

Rustic Bread & Cultured Herb Butter

$5.00

Rösti

$17.00
Shallow-fried Potato Pancakes | Parmigiano Reggiano | Crème Fraîche | Lingonberry Jam

Skagen Toast

$13.00
Shrimp | Dill | Lemon | Crème Fraîche | Toasted Country Loaf

Spring Burrata

$19.00
Chef’s seasonal preparation | Olive oil | Rustic Bread*

Duck & Mushroom Arancini

$17.00
Parmigiano Reggiano| Marinated Heirloom Tomatoes

Charcuterie Platter

$27.00
Selection of cured meats & cheeses | Rustic Bread* | Nuts | Cornichon | House Preserves

Soup & Salads

Lentil Soup

$15.00
Lentil & Pomegranate | Chicken Broth | Fennel | Arugula

Spring Pea Soup

$15.00
Green Pea | Watermelon Radish | Blood Orange | Shallot

Spring Green Salad

$15.00
Mixed Greens | Radish | Goat Cheese croquette | Blackberry Vinaigrette

Beet Salad

$15.00
Roasted Heirloom Beets | Goat Cheese | Dried Cranberries | Candied Nuts | Mixed Greens Citrus Vanilla White Balsamic Vinaigrette

Caesar Salad

$15.00
Romaine Lettuce | Parmesan Reggiano | Caesar dressing | House Croutons | Chive

Main Course

Vienna Schnitzel

$33.00
Traditional Viennese Veal Schnitzel | Mashed Potatoes | Lingonberry Jam Cucumber Salad

Seared Scallops

$43.00
Lemon Saffron Risotto | Parmigiano Reggiano

European Sea Bass - Branzino

$41.00
Salsa verde | Spring Vegetables | Herbs

Ricotta Ravioli

$25.00
Tomato Confit | Fried Kale | Herbs | Baby Heirloom Tomato

Fettuccine Scampi

$21.00
Sautéed shrimp | White wine butter | Parsley | Shallot | Lemon

Daikon Piccata

$33.00
Daikon radish | Lemon-caper butter | Orzo

Pan-seared Duck

$37.00
Duck | Charred onion demi | Seasonal Vegetables | Lemon Saffron Risotto

Lamb (French Rack)

$49.00
Pistachio herb crust | Spring berry jus | Wild rice | Spring vegetables

American Wagyu Steak (8oz)

$55.00
American Wagyu Steak (8oz) | Wilted greens | Dill Labneh | Charred onion demi

Angus Flatiron Steak (8oz)

$39.00
Angus Flatiron Steak (8oz) | Wilted greens | Dill Labneh | Charred onion demi

Sweet

Grandma’s Apple Strudel

$9.00
Viennese Cake | Green Apples with Nuts baked in Pâte Feuilletée| Chantilly Cream

Dark Chocolate Mousse

$9.00
Dark Semi-Sweet Chocolate | Chiboust | Candied Nuts

Lemon Custard

$9.00
Silky lemon custard | Citrus Zest | Fresh fruit

Icewine / Inniskillin

$12.00
1.5oz Dessert Wine | Intense aromas of Mango, Apricot, and Honey | Crisp, bold Acidity

Digestif

Espresso Martini - Tito's

$14.00
Espresso, Vodka, Coffee Liqueur

Eau-de-Vie (1oz), Plum, Reisetbauer

$13.00
High-quality brandy from Austria. 10 kg of fruit is needed to make one liter.

Limoncello

$9.00
Pallini, Amalfi Coast

Amaro

$9.00
Averna, Sicily

Grappa

$11.00
Nonino Moscato, Italy

Everything for $9, from Tuesday to Friday, from 4 to 6 !!!

Happy Food

Everything for $9

Soup & Salad

$9.00
Daily Subject to Change

Grilled Cheese

$9.00
Rustic Bread | Fresh Mozzarella | Olive Oil

Chicken Croquettes

$9.00
Sauce Gribiche | Cucumber Salad

Bangers and mash

$9.00
German Sausage | Mashed Potatoes | Dijon Mustard

Pasta Bolognese

$9.00
House-made Pork Veal and Beef Sauce | Olive oil | Basil | Parmigiano Reggiano

FEATURED WINE

Everything for $9

VINCA Red

$9.00

VINCA White

$9.00

VINCA Rose

$9.00

WELL COCKTAILS

Everything for $9

VINCA Old-Fashioned

$9.00

VINCA Margarita

$9.00

VINCA Vodka Cranberry

$9.00
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