Our Menu
*These items may be served raw or undercooked based on your specification or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Starters

Charcuterie Platter
$25.00
Assorted 3x3 meats and cheeses | Rustic Bread* | Nuts| Cornichon | Preserves | GF

Arancini
$17.00
Risotto | Duck and Mushrooms | |Parmigiano Reggiano| Marinated Heirloom Tomatoes

Burrata Seasonal Presentation
$19.00
Please ask your Server for more details | Rustic Bread*

Melitzanosalata - Greek open-faced sandwich
$13.00
Traditional Greek Roasted Eggplant |Onion | Goat Cheese | Lemon Juice | Olive Oil | VE

Rösti
$17.00
Shallow-fried Potato Pancakes | Cheese | Table Cream | Lingonberry Jam | GF
Soup & Salads

French Onion Soup
$17.00
Baked Fillo Dough Cap | Caramelized Onion | Hearty Beef Broth | Cheese
Roasted Squash Soup
$15.00
Fire Roasted Squash | Cream | Balsamic Glaze | Micro Greens | VE GF
Autumn Salad
$15.00
Roasted Acorn Squash | Toasted Pumpkin Seed | Fresh Pomegranate Seed | Mixed Greens Maple Vinaigrette |Balsamic Glaze
Beet Salad
$15.00
Roasted Heirloom Beets | Goat Cheese | Dried Cranberry | Candied Nuts | Mixed Greens Citrus Vanilla White Balsamic Vinaigrette
Caesar Salad
$15.00
Romaine Lettuce | Parmesan Reggiano | Caesar dressing | House Croutons | Chive
Main Course

Vienna Schnitzel
$33.00
Traditional Viennese Veal Schnitzel | Mashed Potatoes | Lingonberry Jam Cucumber Salad

Scallops
$43.00
Minimum of 6oz fresh Scallops | Squash-Cranberry Risotto | Parmigiano Reggiano

European Sea Bass - Branzino
$41.00
Fresh European Sea Bass | Tomato Beurre Blanc | Seasonal Vegetables | GF

Wild Mushroom Ravioli
$27.00
Mushroom Medley | Zucchini | Baby Heirloom Tomato | Cheese | VE

American Wagyu Steak (8oz)
$55.00
Confit Potatoes | Caramelized Onions | Crispy Brussels Sprouts GF
Angus Flatiron Steak (8oz)
$39.00
Confit Potatoes | Caramelized Onions | Crispy Brussels Sprouts GF

Chicken Marsala
$33.00
Pan-seared Chicken | Creamy Mushroom Marsala Sauce | Creamed Arugula and Orzo

Sherry Short Ribs
$35.00
Sherry braised Short Ribs | Parsnip Puree | Touch of Cream | Pickled Onions

Pan-seared Duck
$37.00
Duck | Cranberry Gastrique Sauce | Seasonal Vegetables | Creamed Arugula and Orzo

Pasta Bolognese
$21.00
House-made Pork Veal and Beef Sauce | Olive oil | Basil | Parmigiano Reggiano
Sweet

Grandma’s Apple Strudel
$9.00
Viennese Cake | Green Apples with Nuts baked in Pâte Feuilletée| Chantilly Cream

Dark Chocolate Mousse
$9.00
Dark Semi-Sweet Chocolate | Chiboust | Candied Nuts
Tiramisu
$11.00
Mascarpone | Ladyfingers | Espresso | Coffee Liqueur
Icewine / Inniskillin
$12.00
1.5oz Dessert Wine | Intense aromas of Mango, Apricot, and Honey | Crisp, bold Acidity
Digestif
Espresso Martini - Tito's
$14.00
Espresso, Vodka, Coffee Liqueur
Eau-de-Vie (1oz), Plum, Reisetbauer
$13.00
High-quality brandy from Austria. 10 kg of fruit is needed to make one liter.
Limoncello
$9.00
Pallini, Amalfi Coast
Amaro
$9.00
Averna, Sicily
Grappa
$11.00
Nonino Moscato, Italy
Everything for $9, from Tuesday to Friday, from 4 to 6 !!!
Happy Food
Everything for $9
Soup & Salad
$9.00
Daily Subject to Change
Grilled Cheese
$9.00
Rustic Bread | Fresh Mozzarella | Olive Oil
Chicken Croquettes
$9.00
Sauce Gribiche | Cucumber Salad
Bangers and mash
$9.00
German Sausage | Mashed Potatoes | Dijon Mustard
Pasta Bolognese
$9.00
House-made Pork Veal and Beef Sauce | Olive oil | Basil | Parmigiano Reggiano
FEATURED WINE
Everything for $9
VINCA Red
$9.00
VINCA White
$9.00
VINCA Rose
$9.00
WELL COCKTAILS
Everything for $9
VINCA Old-Fashioned
$9.00
VINCA Margarita
$9.00
VINCA Vodka Cranberry
$9.00